From Bio Student to Beverage Alchemist: My Unexpected Journey into Winemaking, Homebrewing (and Beyond!)
- Donovan Rodrigues

- Apr 14, 2024
- 2 min read
Updated: May 3, 2024

They say life takes unexpected turns, and for me, that turn led from the world of microbes under a microscope to the world of bubbling concoctions and delightful libations. Who knew a biotechnology student would discover a passion for brewing and end up fermenting his own beverages?
Believe it or not, it all started in a college classroom back in 2013. We were knee-deep in the fascinating world of microorganisms, specifically yeast and its power of fermentation. Our project? To create not just one, but two testaments to this tiny powerhouse: bread and wine.
That's where my love affair with winemaking began. My first creation? A deliciously dry date wine. Let me tell you, the effort poured into deseeding dates, mixing them with just the right amount of sugar, and witnessing the magical transformation – it was pure joy! Unfortunately, the joy was short-lived. My professors were so impressed (or perhaps thirsty?), that my prized fermentation jar – with its bubbling treasure inside – mysteriously vanished altogether.
Talk about a bittersweet ending! While I never got to taste that first batch, the praise from my professors sparked a curiosity that wouldn't be quenched. I had to experience the magic of my creation firsthand. So, I decided to recreate the experience, this time for my parents. Ginger took centre stage in this version, and let me tell you, it was a resounding success!
That's when the real adventure began. Forget being limited by store-bought options – the world of homemade beverages was mine to explore! Over the years, my hobby blossomed. I experimented with countless flavors and styles, brewing not just wine, but also mead, cider, fruit beer, and even sparkling wine. Each creation was a delightful surprise, a testament to the fascinating world of fermentation.
And here's the best part: This journey isn't just about the end product. It's about the process – the anticipation as the flavours develop, the satisfaction of using your hands and creativity, and the joy of sharing your homemade concoctions with friends and family.
So, if you're looking for a rewarding and delicious hobby, I urge you to take the plunge into the world of home-brewing! You might surprise yourself with the hidden talents you discover, and who knows, you might just create your own signature beverage masterpiece.
Now, the question remains – what flavour will you embark on first?




love this... such a creative and playful way of creating your own custom wine :)
proud of you Donny.
Cannot wait to see what more is coming!!!! LOVE THIS SO MUCH! <3